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NAME OF PROPERTY |
Nakia Resort & Dive
Ltd. |
RESPONSIBLE PERSON FOR THIS APPLICATION |
Jim Kelly |
POSITION |
Owner/Manager |
ADDRESS OF PROPERTY
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PO Box 204, Waiyevo, Taveuni |
COUNTRY |
Fiji Islands |
PHONE NUMBER
inc. area code |
011 679 888 1111 |
WEBSITE |
http://www.nakiafiji.com |
E-MAIL |
info@nakiafiji.com |
TYPE OF PROPERTY |
Eco resort |
NUMBER OF ROOMS |
4 |
MAXIMUM NUMBER OF GUESTS |
10 |
ECO-CERTIFICATION(s) |
Eco-Tropical Resorts |
ECO AWARDS |
NA |
GENERAL ECO INFO
- Do you have an environmental and/or social sustainability policy YES
/ NO
If yes, please attach. Yes, but it’s not written yet.
- Do you have an environmental Management System YES
/ NO
If yes, please attach. Yes, but it’s not written yet.
- Brief Description of property – aim, size, facilities
(150 words max)
We want to give the guest a carefree vacation while ensuring
that our practices leave a light footprint on the earth, and
that their stay will not adversely impact the physical or cultural
environment. We have 4 bures, a restaurant, organic garden,
solar, wind, and hydro electric power on ten acres on a bluff
overlooking the ocean.
- Brief description of location (100 words max)
We are located midway on Taveuni’s western side, on a
bluff overlooking the world-famous Somosomo Straight and Rainbow
Reef. We are surrounded by rainforest and have a 200 degree
view of the Pacific and offshore islands.
ENERGY CONSUMPTION / CONSERVATION
- Do you use any renewable energy? YES / NO
If yes, please describe (max 100
words).
We try to rely exclusively on alternative energy, using 1500
watt solar panels, a 1000 watt wind turbine, and 2200 watt hydro
electric turbine for power. Our generator is for backup
use only. We also have solar hot water panels.
- What percentage of your power is made from renewable energy?
100 usually
- Do you use any energy saving devices? YES / NO
If yes, please describe (max 100 words).
All our lights are fluorescent and low-wattage. Appliances
are energy-efficient models. Our shower heads are low flow. Gas
instant hot water heaters for efficiency and solar hot water
also.
- Do you have programmes to encourage energy conservation? YES/NO
If yes, please describe (max 100 words).
We teach our staff to become energy-conscious, turning off all
lights/appliances/fans when not in use. Only use hot water
when absolutely necessary. Cold water for resort laundry. Conserve
water and repair all leaks promptly.
GARDENS – ORGANIC FOOD – RECYCLING
- Do you have gardens? YES / NO Yes.
- If yes, are they organic? YES / NO Yes.
- Do you encourage your food suppliers to be organic? YES/
NO
If yes, how?
We have our own on site organic garden to supply our restaurant,
using only local chicken manure and our own compost with no chemicals. We
routinely ask for organic products from our suppliers to raise
consciousness about customer demand.
- Do you compost your waste where possible? YES / NO Yes, we
make our own compost for our organic garden.
- Do you practice any other recycling? YES / NO
If yes, please describe?
(100 words max).
We re-use water where possible, such as diverting our hydro-electric
turbine exhaust water to the garden. With no local garbage
disposal, we reduce, re-use, and recycle, composting, burying,
and burning as appropriate. Our dogs eat all meat scraps. Veggie
scraps go to compost.
CHEMICALS AND CLEANING PRODUCTS
- Do you use chemical cleaning products? YES / NO Occasionally.
- If yes, which ones and what for?
Yes, we use chemicals only when we are unable to purchase organic
alternatives. Dish and laundry soap are commercially
made, but we use a brand that is phosphate-free and biodegradable.
- Do you use bio degradable cleaning products? YES /NO Yes.
- If yes, which ones and what for?
When we can find biodegradable cleaners, such as Simple Green,
we use them in place of other commercial products.
WATER CONSERVATION
- Do you use any water saving devices? YES / NO Yes.
If yes, please describe
(100 words max).
Yes, we use low-flow toilets, shower heads, faucets, etc. We
set up an irrigation system to water our organic garden to reduce
water usage.
- Where does your water come from? Artesian spring.
- Is it potable? YES /NO Yes.
- If not, what method do you use to make it drinkable?
We developed a spring 1500 meters upslope from our property,
bringing a 3” high pressure pipe to our land. We
use natural filters, i.e., charcoal and ultra violet light, and
do not add chlorine or any chemicals.
- Do you have programmes to encourage water conservation? YES
/ NO
If yes, please describe.
We teach our staff to be water-conscious when doing dishes,
cleaning, and watering the garden, using appropriate nozzles
and repairing leaks in hoses, pipes, and taps.
ECO EDUCATION / PARTICIPATION
- Do you educate guests about eco best practices? YES / NO
If so, how? (100 words max).
We tell guests that we only change bedding when asked, and to
tell us when to change towels. We also encourage all our
guests to be energy-wise, using only what they need.
- Illustrate the opportunities for the guest to become involved
in the hotel or restaurant environmental activities
We ask the guests to tell us when they need sheet changes, towel
changes, etc. We offer free tours of our organic farm
and alternative energy system.
- Are your staff fully aware & do they understand all your
eco practices? YES / NO
If yes, how was this achieved?
Fiji is a developing country. We seek to expand knowledge, teach
eco practices and also teach the theory behind the practice.
- What kind of materials do you have to communicate with your
guests (brochures, posters, pamphlets, etc.)? Please list.
We communicate with our guests through our web site, so that
they know our policies prior to arrival. We also communicate
via e-mail to encourage guest participation in our ecological
practices.
LOCAL COMMUNITY
What percentage of your staff are local nationals? 100%
- Approximately, what percentage of your purchased goods is locally
produced? 60%
- Do you involve the local community in your activities? YES
/ NO Yes.
If yes, how? (100 words max)
We started an anti-littering program to keep the roads clean,
and erected signs to identify the person or business that picks
up litter on that portion of the road. We developed an
improved water system for our neighboring village to facilitate
clean water delivery to their homes.
- Do you support/sponsor community projects? YES / NO
If yes, please describe (100 words max).
We belong to the local Rotary Club and volunteer on local building
and health projects. We also do our own projects, building
and improving water systems for our neighbors.
- Do you encourage your guests to contribute to environmental
/ charitable causes locally or internationally? YES / NO
If yes, please describe (100 words max)
We give our guests the chance to donate to our local Rotary
Club and to become sponsors for needy students.
- Do you provide information on how those contributions are supporting
the environment / community? YES / NO
If yes, please describe (100 words max)
We provide follow-up monitoring for sponsors of the needy student
plan, and let the sponsors know the progress of the students. I
also personally take digital photos of projects that have foreign
sponsors, and e-mail them to donors for remote oversight to provide
accountability.
FLORA AND FAUNA CONSERVATION / PRESERVATION
- Describe any flora or fauna conservation/projects you are involved
in? (100 words max)
We provide free housing, food, and transportation for the local
SPCA vets, when they come to Taveuni for spay/neutering projects. We
show the Blue Planet DVD to the local school children, telling
them that when they throw litter in the sea, they kill the animals
they will see on the program. We attend Taveuni Farmers’ Association
meetings to explain to local farmers the danger of monoculture
farming practices and the need to diversify crops for food security.
- How do you encourage your guests to participate in the programme?
Yes, when a guest wishes to become active in a project, we will
give them a volunteer project with our local Rotary Club. If
they don’t have time due to a short holiday, we accept
financial donations and provide follow-up information regarding
their project.
OUTSTANDING ACHIEVEMENTS
- What is the single most significant achievement you have made
regarding
local people, (100 words max).
We participated in an island-wide scabies eradication program
that involved 40 volunteers from at least five different countries,
lasted 40 days, and cost US$60K in donated funds and medicines. Follow-up
surveys are being conducted presently to determine success rates.
- the environment (100 words max).
We funded and erected a new water system for our neighboring
village to improve clean water supply.
- Conservation? (100 words max).
We developed an anti-littering campaign in the local schools,
visiting all the local primary schools. We showed the video
of Blue Planet, the underwater documentary, reminding the children
that litter in the ocean kills the animals they see on the video. When
we drive around the island, kids will yell to us: Don’t
be a litterbug! It will take a generation to change the
littering habits of Taveuni inhabitants, but we are making a
start.
- Education? (100 words max).
We personally sponsor one child from the neighboring village,
paying all school fees and associated costs. If the child
stays in school, we will pay through university. Through
our local Rotary Club, we are involved with 25 scholarships for
island children.
- Please describe what you feel is your single most important
eco achievement? (200 words max).
Running our resort on alternative energy.
MONITORING / FEEDBACK / IMPROVEMENTS
- Do you monitor your environmental impact? YES / NO No.
If yes, please describe?
Please let me know how to do this.
- Do you get customer feedback? YES / NO
If yes, please describe how you collect the feedback, and what
you do with it.
Yes, our guests tell us how much they enjoy being part of a
sustainable vacation experience. We put this info on our
web site to encourage other travellers to leave a light footprint.
LOCAL IMPACTS
- Please describe (100 words max each answer) what you do to:
- Minimise negative impacts of tourism on the environment
We use alternative energy, encourage guests to reduce power
usage, and include the local village tour as a means of fundraising
for our neighbors.
- Minimise negative impact on the local community
We provide employment for locals and teach our staff responsible
ways of dealing with the environment.
- Increase environmental awareness
Our anti-littering program for local schools.
- Increase cultural awareness
- Ensure local community benefits
Employ locals and pay a living wage, not the cheapest wage we
could.
- Improve on your eco work?
We are always looking for ways to help the local people start
businesses that will raise their standard of living, such as,
crafts for sale to tourists.
ECO CERTIFICATION
- If you have a green / eco certification label, please give
details and explain:
- your reasons for joining the scheme
- The benefits you feel you receive
- Any negative points
If you do not have a green certification / label,
please explain
- Your reasons for NOT joining any schemes,
- Any benefits you feel you are missing
We belong to TIES since we agree with their sustainable goals. However,
we are disappointed that they have no accountability program.
We are also an affiliate of Green Globe to learn about their
practices, policies and certification programs.
- Anything else you feel is relevant or important.(250 words
max)
Thank you for working
to build credibility in the ecotourism industry.
As resort owners, we strongly encourage certification agencies
(e.g. Green Globe and others) to collaborate so travelers are
not confused by the eco certification alphabet soup. Collaboration
among certification agencies also would help resort owners. For
example, we have applied to Green Globe as an affiliate member
and hope to use their resources to improve our eco policies for
eventual certification. It would be great if you would not require
completion of separate forms for an independent certification
program.
Please provide as much documentary evidence as possible.
Please provide 2 references, preferably one from the local or
national government tourist authority or a registered NGO (Non-profit
Non Governmental Organization) locally, and the other from your
certification scheme if you are in one.
Questionnaire created with the help of Jem Winston,
owner of award winning 3 Rivers Eco Lodge, Dominica, jem@3riversdominica.com ; http://www.3riversdominica.com ; http://www.jemwinston.com
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